Grappa di Prosecco Riserva embodies the universal characteristics of a ‘gentle’ grappa, namely excellent smoothness, great elegance and refinement; it fully reflects the varietal characteristics of the Prosecco grape from which it is made and the delicate complexity of its ageing in wood (18 months in small oak barrels). Drunk on its own, particularly at the end of a meal and served slightly chilled, it satisfies even the most discerning palates. Try it with milk chocolate pralines.